The Columbia Chronicle

Jeff Spitz, assistant professor in the Cinema Art + Science Department, co-produced the documentary “Food Patriots” about the importance of growing and eating local, organic food. 

Food movement sparked by professor

March 10, 2014

What started as an illegal but harmless chicken farm in a Columbia professor’s backyard is now a Chipotle-sponsored documentary about where food comes from. “Food Patriots,” produced by Groundswell Educational Films—a nonprofit production company co-founded by Jeff Spitz, a...

Top highlights of 2011–2012

By Heather Scroering

April 30, 2012

Blueprint prioritization process:The yearlong prioritization process, which the college implemented last June to re-allocate funds and evaluate the strength of every academic and business program within the college, has been the talk of the campus all year. Two committees of faculty and staff members­—one focusing on academics, the other on business—were created to guide the process. No program escaped scrutiny, as each ...

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